







Tin Pack Rasagola-1kg
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Odisha was granted a GI (Geographical Indication) tag for its version of the sweet, Odisha Rasagola, in July 2019, according to The Hindu. This GI tag distinguishes it from Banglar Rasogolla, which had previously received a GI tag in 2017. The Odisha Rasagola is a soft, juicy, and non-chewy sweet made from chhena (cottage cheese) cooked in sugar syrup. It is traditionally offered as part of the bhog (religious offering) to Mahaprabhu Jagannatha in Odisha.
Tin Pack Rasagola-1kg
Odisha Rasagola:
The specific characteristics of the Odisha Rasagola, according to the application for the GI tag, include its softness, juiciness, and non-chewy texture, which allows for easy swallowing without needing teeth.